Wild Sockeye Smoked Salmon from the Pacific Northwest

Wild Sockeye Smoked Salmon from the Pacific Northwest

• Add to any Gift Box for a gourmet treat
• Pure, natural, wild, sustainable, and smoked in small batches, hand-cured
• Smoked with native alder wood
• Gently cooked with its own juices--nothing added and sealed in gold pouch
• Moist, flaky, fully cooked--no refrigeration required
• Comes in an attractive, sturdy box
• Ingredients: Sockeye salmon, salt, cane sugar, and natural alder wood smoke
• Product of USA
• 6 ounces

Montanans enjoy this delicacy from our neighbors in the Pacific Northwest: Wild Sockeye Smoked Salmon. Pure, natural, wild, sustainable, and smoked in small batches, this is the legendary flavor of the Pacific done right. Makes a fantastic hors d'oeuvres accompanied by crackers, cheese, fresh fruit, Chalet Market Honey Mustard and meats. Impressive! From SeaBear Smokehouse of Anacortes, Washington. 6 oz.